Springbank
Cask #10527
Springbank 21 Year Old 1993 Old Particular
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£243.96 GBP
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£243.96 GBP
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Springbank 21 Year Old 1993 vintage Campbeltown single malt Scotch whisky.
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Bottle Information
Bottler: Douglas Laing & Co.
Cask: #10527
Cask Type: refill hogshead
Type: Single Malt Scotch
Springbank 21 Year Old 1993 vintage Campbeltown single malt Scotch whisky. Single cask refill hogshead #10527 bottled October 2014 by Douglas Laing & Co. for the Old Particular series. 233 bottles.
Springbank
Springbank Distillery was established in 1828 in Campbeltown at the foot of the Mull of Kintyre on the west coast of Scotland. Springbank produces three different types of single malt whisky Hazelburn which is non-peated and triple distilled, Longrow which is highly peated and double distilled and Springbank which is medium peated and partially triple distilled having been distilled two and a half times. Barley is spread across traditional malting floors at Springbank where it germinates and is then dried on the perforated floor of the malt kiln. Springbank Distillery welcomes visitors and offers distillery tours.
Nose: Toffee sweet initially + barley, light oak & espresso – clean & ozone fresh.
Palate: Coastal, nutty, spiced – still coffee’d + attractive late dried fruit & honey.
Finish: Shows some camphor cough drops – barley sweetness, vanilla & liquorice.
Palate: Coastal, nutty, spiced – still coffee’d + attractive late dried fruit & honey.
Finish: Shows some camphor cough drops – barley sweetness, vanilla & liquorice.
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The Distillery
Springbank
Springbank Distillery, founded in 1828 in Campbeltown at the foot of the Mull of Kintyre, is renowned for its traditional methods and versatility. It produces three distinct single malts: Hazelburn (non-peated, triple distilled), Longrow (heavily peated, double distilled), and Springbank (medium peated, partially triple distilled with a 2.5-times distillation process). Barley is malted on-site using traditional malting floors, germinated, and dried on the perforated floor of the malt kiln. Popular releases include the Springbank 10 Year Old, 15 Year Old Local Barley, and the annual 21 Year Old, treasured by whisky enthusiasts.
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