Springbank 11 Year Old 2006 Local Barley (2017)

TWB Tasting Notes: Nose: The aroma is rich and complex, balancing sweetness and earthiness. You'll notice freshly baked bread, cereal notes, and honeyed malt. There are ripe apples, pears, and a hint of citrus zest. Subtle notes of cinnamon, nutmeg, and a touch of white pepper are present, along with a faint whisper of peat smoke, sea salt, and heather. Palate: The initial taste is smooth and full-bodied with a creamy texture. The flavor profile includes toffee, caramel, and vanilla custard. Juicy orchard fruits like apples and pears are evident, with a hint of dried apricots. Warm baking spices such as cinnamon, nutmeg, and a hint of clove enhance the experience. Light peat smoke, a touch of seaweed, and a mineral undertone add depth, accompanied by hints of dark chocolate, roasted nuts, and a touch of oak. Finish: The finish is long and satisfying. The aftertaste is sweet and slightly smoky with lingering notes of malt, dried fruits, and gentle spices. The finish evolves over time, revealing layers of flavor.