Springbank

Springbank 10 Year Old (2025)

Name: Springbank 10 Year Old (2025)
Brand: Springbank
Price: 120.0 GBP
Availability: OutOfStock

£120.00 GBP

£100.00 ex VAT

Sale Sold out

Smokey

Spicy

Fruity

Embrace the rugged charm of Campbeltown with the Springbank 10 Year Old – Bottled 2025. Read more

Springbank 10 Year Old (2025)

£120.00 GBP

£100.00 ex VAT

Sale Sold out

Bottle Information

Bottler: Distillery

Cask Type: sherry & bourbon cask matured

Type: Single Malt

Volume: 70cl

Region: Campbeltown

Age: 10 Year Old

ABV: 46.0%

Tasting Notes

Nose: Sea-spray brine and soft kiln smoke weave through honeycomb, green apple peel, vanilla fudge and a hint of orange marmalade. Palate: Silky layers of toffee apple, malted biscuit and juicy pear glide across the tongue, chased by cracked black pepper, salted caramel and a touch of citrus-zest brightness. Finish: Medium-long and lightly drying—lingering briny toffee, gentle oak spice and a final whisper of hearth-fire embers.

Embrace the rugged charm of Campbeltown with the Springbank 10 Year Old – Bottled 2025. Crafted entirely on-site at Scotland’s most traditional distillery—from malt-floor to bottling hall—this signature expression marries spirit matured around bourbon barrels and sherry casks. Bottled at the house strength of 46 % ABV, non-chill-filtered and natural in colour, Springbank 10 delivers a perfectly balanced dram where gentle seaside peat, honeyed malt and vibrant fruit coalesce in timeless harmony.

Why We Think You’ll Love It

Classic Campbeltown DNA: subtle peat, maritime salinity and honeyed malt in perfect balance.
Dual cask influence: bourbon barrels add creamy vanilla and fresh citrus; Oloroso casks bring dried-fruit richness and warm spice.
Bottled at 46 % ABV, non-chill-filtered and natural colour—delivering full texture, aroma and authenticity.
Highly versatile: exceptional neat, with a drop of water, or alongside seafood, hard cheeses or dark chocolate.
A benchmark single malt that showcases Springbank’s commitment to traditional, hands-on production.

Pour a measure of Springbank 10 Year Old and savour an enduring union of coastal freshness, gentle smoke and rich, fruity sweetness—an essential dram for every serious whisky shelf.

Approved by

The Distillery

Springbank Distillery, founded in 1828 in Campbeltown at the foot of the Mull of Kintyre, is renowned for its traditional methods and versatility. It produces three distinct single malts: Hazelburn (non-peated, triple distilled), Longrow (heavily peated, double distilled), and Springbank (medium peated, partially triple distilled with a 2.5-times distillation process). Barley is malted on-site using traditional malting floors, germinated, and dried on the perforated floor of the malt kiln. Popular releases include the Springbank 10 Year Old, 15 Year Old Local Barley, and the annual 21 Year Old, treasured by whisky enthusiasts.

View all Springbank whiskies