Discover a meeting of Japanese finesse and Islay heritage with Eigashima 7 Year Old – 2011 “Kikou,” ex-Port Ellen Cask #11055. Distilled at the coastal White Oak distillery in Akashi and laid to rest in a single hogshead that previously held whisky from the legendary (and long-silent) Port Ellen, this unique expression was bottled in 2018 to celebrate dekantā’s 3rd Anniversary. Only 300 individually numbered bottles were released at 58 % ABV, non-chill-filtered and natural in colour. The result is a rare fusion: Elegantly fruity Japanese malt imbued with the subtle maritime smoke and polished oak of a revered Islay cask.
Why We You’ll Love It
-
Matured in an ex-Port Ellen hogshead, blending Japanese elegance with the legacy of Islay’s most sought-after silent distillery.
-
7 years of coastal aging at White Oak highlight bright fruit, gentle smoke and nuanced oak spice.
-
Bottled at 58 % ABV, non-chill-filtered and natural colour—capturing full texture, aroma and intensity.
-
Limited to 300 bottles for dekantā’s 3rd Anniversary, making it a coveted collectible for fans of rare Japanese and Islay crossovers.
Savour this singular Eigashima release for an unforgettable union of Akashi craftsmanship and Port Ellen mystique—an extraordinary dram that bridges two whisky worlds in every sip.
Bottle Information
Bottle Information
Tasting Notes
Tasting Notes
