Balblair 34 Year Old 1990 Old & Rare Platinum (2024)
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£347.15 GBP
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Spicy
Embark on a journey through time with this exquisite 34-year-old Balblair single malt from the prestigious "Old & Rare Platinum" series. Distilled in 1990 and matured in a refill barrel, this whisky is a shining example of Balblair's dedication to traditional craftsmanship and the art of slow maturation. 124 numbered bottles.
Bottle Information
Bottler: Hunter Laing & Co.
Cask Type: refill barrel
Type: Single Malt Scotch
Tasting Notes
Hunter Laing Tasting Notes: An amber-coloured whisky with a nose of nutmeg and cinnamon. The palate is sweet and sharp, with flavours of red apples and dark chocolate leading into a long and dry finish, leaving a taste of salted caramel and oranges. TWB Tasting Notes: Nose: A delightful bouquet unfolds with notes of ripe orchard fruits—green apples, pears, and a hint of apricot—enhanced by honeyed sweetness and a touch of vanilla. Subtle floral nuances and gentle oak spices add layers of complexity. Palate: Smooth and elegantly balanced, the palate reveals a harmonious blend of creamy toffee, citrus zest, and soft malted barley. Hints of dried fruits, such as sultanas and candied orange peel, intertwine with delicate spice notes of cinnamon and nutmeg. The refill barrel imparts a refined oak influence without overshadowing the distillery's signature fruity character. Finish: Long and satisfying, with lingering notes of sweet malt, gentle oak, and a warm, spicy undertone. A delicate whisper of heather honey and a subtle mineral note leave a lasting impression, inviting you to savor each moment.
Embark on a journey through time with this exquisite 34-year-old Balblair single malt from the prestigious "Old & Rare Platinum" series. Distilled in 1990 and matured in a refill barrel, this whisky is a shining example of Balblair's dedication to traditional craftsmanship and the art of slow maturation. 124 numbered bottles.
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The Distillery
Balblair
Founded by John Ross in 1790 at Balblair Farm, just west of Ederton on the southern shore of the Dornoch Firth, Balblair Distillery is a renowned Scottish Highland malt whisky producer with historical roots tracing back to 1749, when distillation was likely already in progress. In 1894, Balblair relocated to its current site adjacent to Ederton Railway Station, where it has preserved its historic architecture, including a distinctive round red brick chimney, a single pagoda roof, and traditional dunnage warehouses. Known for its dedication to quality and traditional craftsmanship, Balblair Distillery excels in producing exceptional single malt Scotch whisky. The acclaimed Balblair Vintage series features single malts aged from the 1970s to the 2000s, showcasing the distillery’s ability to create rich and complex flavors. Today, Balblair Distillery stands as a fantastic example of Highland whisky heritage, attracting whisky enthusiasts and collectors worldwide with its enduring legacy and superior single malts.
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