Bathe in Speyside decadence with Aberlour 10 Year Old – 2014 Vintage, James Eadie Single Cask. Distilled on the banks of the River Spey and nurtured in a 1st‑fill Oloroso sherry hogshead (#378484), this whisky was bottled in 2025 at natural cask strength. Only 362 individually numbered bottles were released, each un‑chill‑filtered and natural in colour. The fresh Spanish oak drenches Aberlour’s orchard‑fruit core in luxurious layers of dark fruit, toffee and warming spice—showcasing the distillery’s renowned sherry style in its purest, most powerful form.
Why We Think You’ll Love It
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Matured in a 1st‑fill Oloroso hogshead, saturating Aberlour’s fruity spirit with opulent dried‑fruit depth and chocolate richness.
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10 years of ageing balance youthful vibrancy with decadent sherry complexity.
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Bottled at natural cask strength (non‑chill‑filtered, natural colour) for undiluted texture, aroma and intensity.
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Strictly limited to 362 bottles, making it a prized treasure for collectors and sherried‑malt aficionados seeking a bold, modern Speyside dram.
Savour this small‑batch Aberlour for a captivating union of honeyed orchard fruit, dark‑fruit opulence and warming spice—an unforgettable dram from first nosing to lingering finish.
Bottle Information
Bottle Information
Tasting Notes
Tasting Notes
