Annandale Distillery. Established in 1836 and closing in 1918, this lowland distillery reopened it's doors and sprung back into action in 2014 producing scotch whisky after a 90 year break. Traditional chimney stack and pagoda roof, tie in the history of the buildings with the impressive, modern redevelopment. The Washbacks and Stills share an open plan room. Clean, crisp and bright room is in contrast to many darker, dustier and settled distillery counterparts. The Mash Tun. Where the grain and the water meet and mingle. This is where heating this mixture produces the sugars from the broken down barley grain's starch. From 'porridge' to a hot sugary liquid called Wort, this is drained and collected where it then moves to the wash-backs for fermentation. #scotch #whisky #lowland #whiskey #lostdistillery #founddistillery #annandale #distillerytour RT @isleofislay: The Islay Daily Newspaper is out! https://t.co/aStAyOvbdW #islay #news Stories via @ScotsMagazine @WhiskyBarrel @Netweather

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22 Year Old Duncan Taylor Rare Auld
22 Year Old Duncan Taylor Rare Auld
ABV: 53.8%
Volume: 70cl
Bottler: Duncan Taylor Scotch Whisky
Vintage: 1989
Age: 22 Years Old
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Tamdhu
22 Year Old Duncan Taylor Rare Auld Whiskey

Speyside Single Malt Scotch Whisky

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Tamdhu 22 Year Old Speyside single malt Scotch whiskey. Single cask #8151 expression of the Speyisde distillery.

Distilled September 1989 and bottled September 2011. 243 numbered bottles.

Nose: Chocolate flakes, quite oily, lime leaves, toffee yoghurt and fruit loaf.

Taste: Milky, lots do mint, raisins, oranges and chocolate biscuits. Some slight herbal notes come through and become grassier with time.

Finish: Touch of wood spice, cloves and again dried fruits.

Tamdhu

Tamdhu Distillery was founded in 1896, designed by Charles Doig and opened in 1897 in Scotland’s Speyside whisky region. Tamdhu Distillery was originally equipped with two stills which increased to four in 1972 and then six in 1975 in order to cope with the ever increasing demand for Famous Grouse and Cutty Sark blends of scotch to which Tamdhu was a major contributor. When the nearby railway station closed in 1965 the ticket office was subsequently converted into the Tamdhu Distillery visitor centre and the distillery became a founding member of the Speyside Whisky Trail. But the Tamdhu Distillery visitor centre closed and then Tamdhu Distillery itself in March 2010 and with it the last working Saladin malting boxes in Scotland. A year later and Ian Macleod Distillers purchased Tamdhu Distillery, and thus its working life is assured.

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