#TASTING #SCOTCH: Arran I 19 year old (1996) | Old Malt Cask | 50% Distilled in September 1996 and bottled September 2015 by Hunter Laing for their Old Malt Cask range. Definite notes of rhubarb ranging from bitter fruit to sweeter strained juices which are tempered by a little, enough, sulphur. On the palate its hard boiled rhubarb and custard sweets which linger into a long finish on the tongue. #whisky #whiskey #singlemalt #scotch #arranwhisky #oldmaltcask #whiskysample #island #scotland https://www.thewhiskybarrel.com/arran-19-year-old-1996-old-malt-cask-whiskey-scotland #NEW #SCOTCH: Ben Nevis 15yr (2015) | Single Cask #737 | 59.7% @BenNevisDist #whisky https://t.co/HrzXCzfgCT https://t.co/i9bcgtgzuD

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Tomintoul Distillery Speyside, Scotland.

Tomintoul Distillery began production in 1965 in Scotland’s Speyside whisky region. Its four stills produce mainly lightly peated Tomintoul whisky. Tomintoul Distillery participates in the Speyside Whisky Festival and offers tours by appointment.
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