#TASTING #SCOTCH: Arran I 19 year old (1996) | Old Malt Cask | 50% Distilled in September 1996 and bottled September 2015 by Hunter Laing for their Old Malt Cask range. Definite notes of rhubarb ranging from bitter fruit to sweeter strained juices which are tempered by a little, enough, sulphur. On the palate its hard boiled rhubarb and custard sweets which linger into a long finish on the tongue. #whisky #whiskey #singlemalt #scotch #arranwhisky #oldmaltcask #whiskysample #island #scotland https://www.thewhiskybarrel.com/arran-19-year-old-1996-old-malt-cask-whiskey-scotland #NEW #SCOTCH: Ben Nevis 15yr (2015) | Single Cask #737 | 59.7% @BenNevisDist #whisky https://t.co/HrzXCzfgCT https://t.co/i9bcgtgzuD

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Miyagikyo Distillery Japanese, .

Miyagikyo Distillery was established in 1969 near the city of Sendai in northern Japan and is also known as Sendai Distillery. Miyagikyo Distillery produces malt whisky from pot stills and from two Coffey Stills and also produces grain whisky.
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