Annandale Distillery. Established in 1836 and closing in 1918, this lowland distillery reopened it's doors and sprung back into action in 2014 producing scotch whisky after a 90 year break. Traditional chimney stack and pagoda roof, tie in the history of the buildings with the impressive, modern redevelopment. The Washbacks and Stills share an open plan room. Clean, crisp and bright room is in contrast to many darker, dustier and settled distillery counterparts. The Mash Tun. Where the grain and the water meet and mingle. This is where heating this mixture produces the sugars from the broken down barley grain's starch. From 'porridge' to a hot sugary liquid called Wort, this is drained and collected where it then moves to the wash-backs for fermentation. #scotch #whisky #lowland #whiskey #lostdistillery #founddistillery #annandale #distillerytour RT @malthound: Glendronach 25 Year Old Grandeur Batch #7 at The Whisky Barrel –... https://t.co/5xOvGXmp9L @WhiskyBarrel https://t.co/SkAT…

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Similar Whisky
12 Year Old
12 Year Old
ABV: 43.0%
Volume: 70cl
Bottler: Distillery
Vintage: 1999
Age: 12 Year Old
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Knockando
12 Year Old Whiskey

Speyside Single Malt Scotch Whisky

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Knockando 12 Year Old Speyside single malt Scotch whiskey. Subtle, fruity single malt which bears all the hall marks of the finest Speyside malts.

Knockando

Knockando Distillery was built by John Tytler Thomson in 1898, and is named after the village in which it stands. The name derives from Scottish Gaelic Cnoc an Dhu, meaning Little Black Hill.

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