Annandale Distillery. Established in 1836 and closing in 1918, this lowland distillery reopened it's doors and sprung back into action in 2014 producing scotch whisky after a 90 year break. Traditional chimney stack and pagoda roof, tie in the history of the buildings with the impressive, modern redevelopment. The Washbacks and Stills share an open plan room. Clean, crisp and bright room is in contrast to many darker, dustier and settled distillery counterparts. The Mash Tun. Where the grain and the water meet and mingle. This is where heating this mixture produces the sugars from the broken down barley grain's starch. From 'porridge' to a hot sugary liquid called Wort, this is drained and collected where it then moves to the wash-backs for fermentation. #scotch #whisky #lowland #whiskey #lostdistillery #founddistillery #annandale #distillerytour RT @malthound: Glendronach 25 Year Old Grandeur Batch #7 at The Whisky Barrel –... https://t.co/5xOvGXmp9L @WhiskyBarrel https://t.co/SkAT…

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Anticipation Cask #304
Anticipation Cask #304
ABV: 61.3%
Volume: 70cl
Bottler: Distillery
Vintage: 2006
Age: 2 Years Old
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Kilchoman
Anticipation Cask #304 Whiskey

Islay Single Malt Scotch Whisky

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Kilchoman Two Year Old New Spirit Anticipation. Single bourbon cask #304/2005. Distilled October 2006, bottled February 2009.

Kilchoman

Kilchoman Distillery was established by Anthony Wills in 2005 at Rockside Farm near the centuries old Kilchoman Cross and the old Kilchoman Church on the Isle of Islay. Kilchoman Distillery is a malt whisky distillery which malts barley grown in Rockside fields and bottles Kilchoman single malt whisky at the distillery using local Islay water. Field to bottle. Kilchoman is the newest and most westerly of Islay’s distilleries and with just two small stills it is one of the smallest working distilleries in Scotland.

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