New #whisky stock from Tomatin Distillery including the rather stunningly presented 36 year old Batch #2 and their lovely new packaging. > Tomatin | 36 year old | Batch #2 | 46% | Bourbon barrels and Oloroso Sherry Butts | Just 800 bottles worldwide > Tomatin | 18 year old | 46% | First fill Oloroso Sherry casks > Tomatin | 12 year old | 43% | Ex-bourbon and ex-sherry casks > Tomatin | Legacy | 43% | Bourbon and virgin oak casks All available online now at The Whisky Barrel #scotch #whisky #whiskey #Tomatin #Highland #smallbatch #sherrycask #Oloroso #limited #vintage #instawhisky #instadram #Scotland #slainte https://www.thewhiskybarrel.com/tomatin-36-year-old-batch-2-whiskey-scotland RT @TasteMarine: This would go down well for #NationalScotchDay ! https://t.co/eEkH7Dn9E0

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Freya
Freya
ABV: 52.1%
Volume: 70cl
Bottler: Distillery
Age: 15 Year Old
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Highland Park
Freya Whiskey

Island Single Malt Scotch Whisky

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Out of stock
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Highland Park Freya 15 Year Old Island single malt Scotch whiskey. Third release of the Valhalla Collection - a series of four limited edition bottlings representing Orcadian mythology with a healthy Scandinavia godly twist.

Bottled at full strength and presented in wooden frame which echoes the fearsome contours of a traditional Viking long ship.

Nose: Concentrated and forceful, with an explosion of aromatic smoke, pungent fresh ginger, antique copper, stewed plums, and golden syrup. With water, earthy notes emerge, like a garden after a heavy rain shower.

Palate: Orange peel, butterscotch and rose petals provide the sweetness along with orange blossom and ginger. Lively popping candy, lemongrass and tropical fruits are lightly shrouded in peat smoke.

Finish: Complex and beautiful, the finish gives lingering spice and soft peat smoke intertwined with soft orchard fruits, toasted coconut and a light char, providing a rounded depth and allowing this whisky to soar.

Highland Park

Highland Park Distillery is the most northerly malt whisky distillery in Scotland  and the closest Scottish distillery to the Arctic Circle. Highland Park was established in 1798 and is one of the few Scottish distilleries which continues to malt barley on its own traditional malting floors and to use locally cut peat from Hobbister Moor in its malt kiln. The distillery visitor centre welcomes visitors and offers distillery tours.

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