Annandale Distillery. Established in 1836 and closing in 1918, this lowland distillery reopened it's doors and sprung back into action in 2014 producing scotch whisky after a 90 year break. Traditional chimney stack and pagoda roof, tie in the history of the buildings with the impressive, modern redevelopment. The Washbacks and Stills share an open plan room. Clean, crisp and bright room is in contrast to many darker, dustier and settled distillery counterparts. The Mash Tun. Where the grain and the water meet and mingle. This is where heating this mixture produces the sugars from the broken down barley grain's starch. From 'porridge' to a hot sugary liquid called Wort, this is drained and collected where it then moves to the wash-backs for fermentation. #scotch #whisky #lowland #whiskey #lostdistillery #founddistillery #annandale #distillerytour RT @malthound: Glendronach 25 Year Old Grandeur Batch #7 at The Whisky Barrel –... https://t.co/5xOvGXmp9L @WhiskyBarrel https://t.co/SkAT…

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36 Year Old 1976 Signatory
36 Year Old 1976 Signatory
ABV: 47.1%
Volume: 70cl
Bottler: Signatory Vintage
Vintage: 1976
Age: 36 Year Old
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Glencraig
36 Year Old 1976 Signatory Whiskey

Speyside Single Malt Scotch Whisky

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Glencraig 36 Year Old 1976 vintage Speyside single malt Scotch whiskey. Single bourbon barrel #4258 bottled April 2013 by Signatory Vintage for the Cask Strenth range.

Glencraig Scotch was distilled using the Lomond stills at Glenburgie distillery between 1958 & 1981.

Glenburgie

Glenburgie Distillery was established near Forres in Scotland’s Speyside whisky region by John Paul in 1829. Equipped with two pot stills until 1958 when two Lomond stills were installed and two malt whiskies were produced, Glenburgie from the pot stills and Glencraig from the Lomond stills. The Lomond stills were removed in 1981 and replaced with two pot stills. Glenburgie Distillery is now producing malt whisky from pot six stills.

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