Annandale Distillery. Established in 1836 and closing in 1918, this lowland distillery reopened it's doors and sprung back into action in 2014 producing scotch whisky after a 90 year break. Traditional chimney stack and pagoda roof, tie in the history of the buildings with the impressive, modern redevelopment. The Washbacks and Stills share an open plan room. Clean, crisp and bright room is in contrast to many darker, dustier and settled distillery counterparts. The Mash Tun. Where the grain and the water meet and mingle. This is where heating this mixture produces the sugars from the broken down barley grain's starch. From 'porridge' to a hot sugary liquid called Wort, this is drained and collected where it then moves to the wash-backs for fermentation. #scotch #whisky #lowland #whiskey #lostdistillery #founddistillery #annandale #distillerytour RT @isleofislay: The Islay Daily Newspaper is out! https://t.co/aStAyOvbdW #islay #news Stories via @ScotsMagazine @WhiskyBarrel @Netweather

MORE

Similar Whisky
Timorous Beastie
Timorous Beastie
ABV: 46.8%
Volume: 70cl
Bottler: Douglas Laing & Co.
NEW

Blended Scotch
Timorous Beastie Whiskey

Blended Whisky Blended Malt Scotch Whisky

Out of stock. Check back again soon.
Out of stock
You must be at least 18 years old to purchase alcohol on this website, Please enjoy our products responsibly

Timorous Beastie Highland vatted malt Scotch whiskey. Small batch bottling created using only the finest Highland Malts. Inspired by Robert Burns famous Scots poem 'To a Mouse'.

The palate opens in a spicy style –now fructiferous, mellow, sugary & raisin-fudge-y in style.

The finish is subtle yet sweet –detect a soft cough drop camphor / oaky hint plus milky cereals & late meringue.

Blended Malt Scotch Whisky

Blended Malt is a mixture of two or more Single Malt Scotch Whiskies which have been distilled at more than one distillery. Because Scotland’s whisky blenders are able to standardise the colour, strength and taste in their blends their customers are assured of consistency in a product which may be marketed over a number of years. Formally known as a Vatted Malt.

Comments