#NEW #SCOTCH: The Balvenie | Tun 1509 | Batch No. 3 | 52.2% The third release of #Tun1509 comprising of: > 12 sherry butts distilled between 1989 & 1992; > 11 American oak hogshead from 1989; > 8 refill American oak butts from 1992 & 1993 and; > 1 barrel. Tun 1509 is one of The Balvenie's traditional vessels for marrying together casks. Batch #3 is a sweet oaky offering. Available online now at #TheWhiskyBarrel.com #scotch #whisky #whiskey #singlemalt #Balvenie #speyside #limited #banffshire #instawhisky #instadram #Scotland #slainte #tun1509 https://www.thewhiskybarrel.com/balvenie-tun-1509-batch-3-whiskey-scotland #NEW #SCOTCH: Balvenie | Tun 1509 | Batch No.3 | 52.2% sherry + hoggies + butts https://t.co/XXC6ZPTTOQ @BalvenieUK https://t.co/qOtTGudvPo

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Kadambam
Kadambam
ABV: 50.0%
Volume: 70cl
Bottler: Distillery
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Amrut
Kadambam Whiskey

Indian Indian Single Malt Whisky

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Out of stock
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Amrut Kadhambam is the result of Amrut Indian Single Malt Whisky matured in three different wood types. Initially matured in ex-Oloroso sherry butts > ex-Bangalore Blue Brandy casks > ex-rum casks.

The brandy and rum casks had previously been used to mature Amrut’s own rum and brandy.

No tasting notes at present.

Amrut   India

Amrut Distillery is situated in Bangalore in the state of Karnataka on the Mysore Plateau in central, southern India where production of malt whisky commenced using four stills during the early 1980s. Unpeated malted barley is sourced from the Punjab and Rajasthan regions in northern India whilst peated malted barley is shipped in from Scotland. Amrut Indian single malt whisky is matured in oak casks in Bangalore at an altitude of over 900m above sea level where maturation is subject to a tropical climate with dry seasons and rainy seasons. Due to the high rate of evaporation of at least 12% per year it is difficult to store and age casks of Amrut malt whisky locally, therefore, in order to produce older whiskies some casks of Amrut whisky are also matured in Scotland. The Amrut Distillery produces a range of Indian malts whiskies including peated and unpeated, some matured in bourbon and sherry casks including Amrut Intermediate Sherry, and some containing malt whisky which has matured in two continents.

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