The final release to commemorate the 60th Anniversary of Douglas Laing, the specialist whisky blenders and bottlers. A series of single cask bottlings to celebrate each of the firms six decades.
20 year old Macallan having been finished in a sherry cask for 10-11 of those years. The bottle and packaging are simply stunning. Only 199 bottles.
No tasting notes at present.
The Macallan Distillery was established by Alexander Reid in 1824 near Easter Elchies House on the Easter Elchies estate. Easter Elchies House dates back to 1700. Macallan Distillery is a malt whisky distillery situated in Scotland’s Speyside whisky region. The old still house was re-commissioned in 2008 and now Macallan Distillery operates with two still houses sheltering twenty-one copper stills. On-site maturation is carried out in traditional dunnage warehouses and by racking in large new warehouses on the estate. The Macallan visitor centre welcomes visitors throughout the year and offers distillery tours. The Macallan Distillery also participates in the Spirit of Speyside Whisky Festival.