Description

A much sought-after oily and rich single malt whisky which has been double matured in sweet Pedro-Ximenez sherry casks.

Distillery: Lagavulin

Founded in 1816, with Malt Mill Distillery an in-by neighbour from 1908 to 1960. A fabulous complexity of sweet mellow malt, Islay peat reek and a few of those fine, tinsy grains of sea salt.

Tasting Notes

Begins with sweetness, and ends with peat, smoke and hints of seaweed. Incredibly long finish even by Lagavulin standards, smooth and rounded, with waves of sandy dryness

Product Details

Vintage: 1993
Volume: 70cl
ABV: 43.0%
Bottler: Distillery Bottling

STOCK AVAILABILITY: In-Stock, Immediate Dispatch